Food and wine
Wine with grilled fish
Keep it fresh.
A white for fish
Fresh or gently aged whites that flatter fish and seafood.
Look for: Marlborough Sauvignon Blanc · Dry Riesling · White RiojaA crisp, dry white
Zesty, refreshing whites for aperitifs, salads and shellfish.
Look for: Marlborough Sauvignon Blanc · Mosel Riesling Trocken · Young white Rioja